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Southern Style Seafood on the West Coast

Discover OUR STORY

Founded in 2015, Fishbone Seafood Restaurant has been regarded as one of the top ten busiest seafood restaurants in Southern California. Their wide menu of southern styled fried and grilled seafood, po’ boys sandwiches, and salads have garnered them a dedicated customer base who are consistently begging for more locations! The Fishbone team decided to franchise their brand to expand to meet the people’s demands!

Fried and grilled selections of fish, shrimp, and oysters, reminiscing memories of the popular Friday Fish Fry’s that once drew families together throughout the South. We are dedicated to serving freshly prepared seafood at reasonable prices, while offering the best dining experience in the industry.

Taste of Soul 2023

Become a Fishbone Franchisee Today!


Fishbone Seafood Restaurant is a proven business concept that boasts incredible yearly sales and offers some of the most delicious seafood on the market. As a FishBone franchisee, you will own your own location and be a part of the Fishbone Family.

Modern Cooking, Innovative, Fresh and Tasty


Fishbone Seafood Restaurant strives to capture the essence of the classic Friday Fish Fry’s, a communal event that brought families together through sharing meals. Fishbone’s business model is a proven concept that brings in yearly revenue with great potential for growth.

Years of Experience in the Business

The combined 40+ years of business and restaurateur experience from Fishbone Seafood Restaurant’s founding team has resulted in reasonably-priced seafood meals. They have achieved success because they diverted all their efforts into their recipes while competitors make up for their lack of quality with aesthetic gimmicks to their restaurant.

Contact Details

Get in Touch


(877) 791-6011



Based on 495 reviews
Jazz Addison
Jazz Addison
Good food and even better people 💯 I don't like when the old man isn't there. Cause he cooks the best and I love his smile 😁
Tami R
Tami R
Just found this place. Found out they've been there several years. Definitely will be back
Annie Pants
Annie Pants
What the hell???? This place is amazing. Stopped in after flying into LAX. And I want to go back every night. Best orange roughy Ive ever had! Staff was so friendly and fun. Huge portions. This is a hidden gem of a place!
Business Concierge
Business Concierge
Javier fried the catfish to perfection
Octavia Carr
Octavia Carr
Grilled red snapper and grilled shrimps, fries, cold slaw, peach cobbler.. Again it was a home run
G. V. Voltaire
G. V. Voltaire
I eat at Fishbone Seafood at least three times a week. The food is great, and the staff is friendly. I am greeted with a smile which makes me feel good about spending money. Combination, fish, oysters, shrimp, red beans and rice are my favorite!!! You will not be disappointed.